[{"description":"Fresh Local Snapper Blackened Resting on a Bed of Rumba Rice Infused with Black Bean Salsa, Topped with a Tasso Ham, Peppers and Onions Cream Sauce, Garnished with Tortilla Straws","name":"Smokin' Sweet Heat Blackened Snapper"},{"description":"A Filet of Grilled Salmon or Mahi Over a Bed of Rhumba Rice and Peas, Topped with Honey, Butter, Brown Sugar Sauted Plantains. Topped with a Warm Sweet Tropical Sunshine Sauce.","name":"Sunshine Grilled Salmon or Mahi"},{"alt":"Blackened Local Tuna","description":"Local Pretty, Purple Sushi Grade Tuna Rolled in Our Homemade Blackening Seasonings and Slapped on a Smoking Hot Cast Iron Flat Top. Served On Top of a Bed of Greens Surrounded by Pineapple Mango Salsa. Garnished with Sweet Roasted Red Pepper Sauce with a Chilled Quinoa Asian Blend Salad.","image":"img/food/blackened-local-tuna.jpg","name":"Blackened Local Tuna Dinner"},{"description":"Sauteed Shrimp, Julienne Chicken, Claw Meat, Tasso Ham Along with Red Bells, Red Onions and Squash. Tossed in a Lightly Spiced Cream Sauce.","name":"Rasta Pasta"},{"description":"Two House Made Crab Cakes Blackened Over a Bed of Rumba Rice Infused with Black Bean Salsa, Drizzled with Cilantro Lime Ranch and Garnished with a Dollop of Roasted Corn Pico De Galo.","name":"Feeling Crabby Blackened Crab Cakes"}]
